We are usually holidaying on my birthday. Since it wasn’t possible this year, we decided to dine in style at Odette. It is a 3-Michelin star restaurant, currently named Asia’s best and is amongst the world’s top 20 restaurants. Booking runs atleast a month in advance and the 6 course lunch spread is priced at 248$ before taxes.
The food was fantastic. Delicately presented, a lot of play on textures and taste was impeccable. It’s difficult to pick out a favourite dish but my favourite elements were the mushroom tea, Normandy brown crab, olive oil sorbet, basil sorbet and the yuzu tart. My yuzu tart came with a cute candle and ‘happy birthday’ scribbled on the side of the plate 😊🎂
We also had a glass of their special edition champagne which was a great accompaniment to the amazing food. Sharing some pictures from the phenomenal gastronomic experience!
Voyage Treasures 
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